Roasted Brussels SproutsBrussels sprouts are very mild in flavor and roasting any vegetable will make it taste way better. Try our roasted broccoli, roasted cabbage or roasted carrots. Get creative and add your own herbs and spices to this recipe for additional flavor.
Makes: 4 servings Ingredients 1 lb Brussels sprouts (bottoms trimmed off, then cut in half) 2 Tbs olive oil ½ tsp salt ½ tsp pepper Instructions
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Nutrition Information
Serving Size: ¼ of recipe Calories: 110 Total Fat: 7g Saturated Fat: 1g Protein: 4g Sodium: 320mg Carbohydrates: 10g Added Sugar: 0g Fiber: 4g |