Roasted BroccoliRoasted broccoli is a simple go-to side dish. It's crunchy and mild in flavor so you can add your own spices or herbs. We also love adding broccoli to side dishes, pasta salads, and even breakfast dishes like quiche.
Makes: 4 servings Ingredients 2 large heads broccoli 2 Tbs olive oil ½ tsp salt ½ tsp pepper Instructions
|
Nutrition Information
Serving Size: ¼ of recipe Calories: 100 Total Fat: 7g Saturated Fat: 1g Protein: 4g Sodium: 320mg Carbohydrates: 6g Added Sugar: 0g Fiber: 3g |