Roasted CabbageWe love cabbage! It's cheap, lasts a long time, and can be used in so many different recipes. Think cabbage is just for coleslaw? This roasted cabbage recipe will make you change your mind.
Makes: 6 servings Ingredients 1 medium head cabbage 2 Tbs olive oil ½ tsp salt ½ tsp pepper Optional: 1 tsp fennel seed Instructions
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Nutrition Information
Serving Size: 1 (½ in) slice Calories: 80 Total Fat: 4.5g Saturated Fat: 0.5g Protein: 2g Sodium: 220mg Carbohydrates: 9g Added Sugar: 0g Fiber: 4g |